Description
- Korean Dessert : Red Bean Sweet Jelly which called Yanggaeng in Korean, is made with red bean paste in a traditional Korean way.
- How to Enjoy : It tastes better when you put it in the refrigerator and eat it chilled. It's not too sweet, so good to eat it with bitter tea.
- Easy to Carry : It is packed in individual package so you can grab it anytime you want.
- How to Store : Store in a cool place away from direct sunlight. Due to the production process, sometimes empty bags come out, but there is no difference in weight by weighing.
- Contets : 50g * 10 Bars
LENITH K-Food Sweet Red Bean Jelly 50g, Pack of 10, Korean Snack, Yokan, Yangeng Traditional Korean Dessert, 연양갱
